Purple Haze - A fun and simple twist on the Cape Cod, you simply need to add a splash of black raspberry liqueur to the mix to create the cranberry version of the Purple Haze.You can also serve this fun cocktail 'up' in a cocktail glass, on the rocks, or as a party shot. It traditionally returns to a clear vodka, but use the flavor of your choice. Woo Woo - If you love that peach-cranberry combination in the Jolly Rancher, you'll love the Woo Woo.This time, however, you'll choose your favorite apple vodka and toss in a little peach schnapps to make it taste like the famous candy. Step 2 Run 1 lime wheel around rim of glass. Pour rum spiced gold captain morgan pineapple juice cranberry juice ice and served cold in a highball glass is a Rum Bay Breeze cocktail at 10 alcohol and. Add cranberry juice and pineapple juice and briefly stir to combine. The Bay Breeze cocktail is a delicious cocktail with the tropical flavours of pineapple juice and lime juice, among others. Jolly Rancher - A very fun rendition of the Cape Cod, here we return to the refreshing spiked juice combo on the rocks. Step 1 Fill a highball glass with ice and pour vodka over.It returns to that simple two-ingredient recipe we love in the highball, though it shakes things up and is served in a cocktail glass. Ready for the next step Become a professional. Crantini - This 'up' drink combines the easy of the Cape Cod with the style of the Cosmopolitan. The Bay Breeze cocktail is very similar to the Sea Breeze cocktail, with the added ingredient of pineapple juice.Fill a rocks glass with ice and pour over coconut rum, cranberry juice, and pineapple juice. All you need to add to the mix is an orange liqueur and a touch of lime. (60ml) Pineapple Juice Garnish: Lime Wheel PREPARATION 1. Enjoy your bay breeze while it is nice and chilled, immediately after making. Add a lime wedge for a garnish, if desired. Next, add 1.5 ounces of Malibu rum, 3 ounces of cranberry juice, and 1.5 ounces of pineapple juice. It's a simple way to enjoy the duo in a fancier form and you can sweeten it as much as you like with the juice. First, fill your highball glass with ice. This easy-to-make cocktail reached peak popularity during the 80s but has remained a staple that all bartenders know and many drinkers enjoy. Cosmopolitan - Without a doubt, the Cosmo is the most popular vodka-cranberry martini around. A Bay Breeze Cocktail (AKA Hawaiian Sea Breeze) is the perfect balance of sweet and tart, and fruity and boozy.With good juice and good vodka, and you’re sure to fall in love with this 1950s classic. The neutral spirit lets the natural fruit flavors (quality juice is key here) of the Bay Breeze stand out. But for the basic, tried-and-true classic, simply use cranberry juice, pineapple juice and vodka. Coconut rum also puts a delicious twist on the drink. Add ice to serving glass and pour over vodka, cranberry juice and pineapple juice. If you want to mix it up even more, you can swap the vodka for rum. (30ml) Pineapple Juice Garnish: Lime Wheel PREPARATION 1. The extra spike of pineapple juice makes the drink extra fruity with a tropical tinge. It’s just what you’ve been looking for if you’re tired of your ho-hum vodka-cranberry Cape Codder. The cocktails got a revamp in the 1960s, and by the 1970s the Bay Breeze became a popular vodka cocktail.
Soon after the cran-everything push, the Health Department declared cranberry crops were contaminated with toxic herbicides and therefore unsafe for consumption.Ĭranberry juice as a mixer was not to be forgotten, though. Place dough log on parchment lined baking sheet, and press down till about 1 ½ inch thick. Roll out into long log (a little shorter than the length of a cookie sheet). After all of the Cranberry Growers Association’s shaking and stirring, the marketing campaign was ultimately a flop. Add jam, salt, vanilla, baking soda, egg and flour.
There’s the Sea Breeze (grapefruit juice, cranberry juice and vodka), the Cape Codder (cranberry juice, lime juice and vodka) and, of course, the Bay Breeze, which is made with cranberry juice, pineapple juice and vodka. Pour all of the ingredients over ice and you are ready to drink Plus, by pouring everything in one by. Go for it if you want, but this easy cocktail is made even simpler by just building it in the glass itself. Hence, a family of cocktails under the “Breeze” name were born. I have seen people say that this drink should be shaken over ice and strained, but it just seems not necessary. They were looking for a way to sell more cranberry juice in the late 1940s, and turned to cocktails to push their product. The Bay Breeze came into existence thanks to a marketing campaign by Ocean Spray and the Cranberry Growers Association.
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